NO-SODIUM POPPIN' PIZZA!

Ingredients

1-1/8 cups warm water

3-1/2 cups flour

2 Tbls sugar

1-1/2 tsps salt

2 tbls sunflower oil

2-1/2 yeast

3 tablespoons Muffin Puff No-Sodium Baking Powder

Punch down & let rest 30 min.

Add sauce & your favorite toppings.

Bake at 425 degrees for 30 minutes.

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WARNING: this product can cause low blood pressure!
For those who have low to normal blood pressure, consider adding a little table salt after baking to balance Muffin Puff's potassium with sodium.
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